'Tis the season to be merry, but it's fair to say we've been doing a fair bit of "merry making" over the past six months and I wanted to get that on the record and to especially thank Kevin Baruffi for his sterling efforts in organising our programme including inserting plenty of interest and enjoyment into the social side of things. That started with our annual wine tasting fund raiser at La Vigna hosted by the inimitable Michael Tamburri ably assisted by his daughter Anne Marie They treated us to a magnificent "feast" of wine and food and gave us an insight into some very interesting and very tasty wines.
We followed this up on 13 October by attending a social gathering hosted by the Member for the Federal seat of Tangney, the Honourable Ben Morton MP. This is an annual event to thank a multitude of service Clubs for their important contribution to society and provides a great opportunity to mix and exchange ideas.
Then thanks to Mary Henderson, on 20 October we had a vey interesting (if somewhat chilly) visit to the Port Of Fremantle and learnt much about its interesting history including the part played by CY O'Connor in engineering the wharf side. It was only right that in keeping with the "sea faring theme" we then adjourned to Clancy's Fish Pub for dinner and a "thirst quencher" (whether needed or not! ED)
You might say that we "topped" this off by celebrating Australian Rotary Health Hat Day on 3 November. From the rather disparate lot below, the Melville Glades Golf Club (MGGC) staff picked "Lethal" Leigh Thorp (third from the left) as the winner of the "best" hat award. There was no prize, just the glory to bask in!
David Honeychurch then spoke about Australian Rotary Health (ARH), its history and its research (most recently into Mental Health) The full text is in the right hand column, but it's noteworthy that over time Australian Rotary Clubs have donated over $42,000,000 to ARH of which our Club has given $58,586 plus $5,000 toward the education of two indigenous scholars. Club Director For Community Service, Rob Webster, then presented a $1,000 cheque from the Club for ARH.
Thanks to Kevin Baruffi our next formal social event on 9 November was at The Bentley Pines Gold Plate Awarded training restaurant at the South Metropolitan College Of Technical And Further Education, where the trainees and staff made sure we, our partners and friends had a most enjoyable experience.
The Chefs!
Perhaps a little less merry, but no less important, we held our AGM on 17 November and I especially want to thank Club Secretary John Erkins (working closely with Club Treasurer Richard Ibbitson) for all that he did to ensure the members were fully informed and that the meeting ran smoothly including the election of: John Erkins, Richard Ibbitson, Ian Ross, Kevin Baruffi, Stuart Diggins, Gordon Booth, Kieran English, Rob Webster, Simon Cubitt and David Honeychurch. My report is in the right hand column.
Our last meeting for the year is this Wednesday 15 December 2021. It's a BBQ with partners at MGGC. This will be followed by our Christmas Breakfast with partners at the Royal Perth Golf Club on Sunday 19 December 2021; and in the New Year with the President's Barbecue on 5 January 2022. Our next regular Club meeting is on 12 January 2022 The members rostered for that meeting are Gordon Booth, Ann Edgar, Simon Cubitt and Vic Camp. A new roster will be published soon for the remainder of the Rotary Year.
And with that I would just like to wish everyone a very Merry and Safe Christmas and a Happy New Year. I'm off to deliver my presents: